A study of 34 cultivars of basil (Ocimum L.) and their morpho-logical, economic and biochemical characteristics, using standardized descriptors - Acta Universitatis Sapientiae

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Volume 3, 2010
A study of 34 cultivars of basil (Ocimum L.) and their morpho-logical, economic and biochemical characteristics, using standardized descriptors
E. Svecová, J. Neugebauerová
Acta Universitatis Sapientiae, Alimentaria, 3 (2010) 118−135
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